the view inside George Monbiot told us that flying is dying; Richard DeDomenici tells us that a return transatlantic flight is equivalent in CO2 and pollution output to driving a car 30 miles a day for a year. So the artist/humorist has developed the Plane Food Café to “help discourage the environmentally

conscious and paranoid from further flying, whilst simultaneously enabling the 95% of people in the world who have never travelled by plane to inexpensively experience the delights of aviation cuisine.” …

See the original post here: 
Plane Food Café Delivers the Joys of Flying Without The CO2